Avocado Chicken Salad Wraps

In today's fast-paced world, finding a meal that is both nutritious and delicious can be a challenge. Many people often settle for quick, unhealthy options that lack essential nutrients. However, the Creamy Avocado Chicken Salad Wraps present a delightful solution that allows you to savor every bite while nourishing your body. This recipe is a harmonious fusion of flavors and textures that not only satisfies your taste buds but also packs a punch of nutritional value. By combining tender shredded chicken with creamy avocado and refreshing vegetables, all wrapped in a whole wheat or spinach tortilla, this dish makes for a perfect option for lunch, dinner, or even a picnic.

Discover a deliciously nutritious option with Creamy Avocado Chicken Salad Wraps! This easy recipe combines tender shredded chicken, creamy avocado, and fresh vegetables wrapped in whole wheat or spinach tortillas. Packed with protein and healthy fats, these wraps are perfect for lunch, dinner, or picnics. Enjoy vibrant flavors and a satisfying meal that supports your health goals. Easily customizable, they cater to various dietary preferences, making them a versatile favorite for everyone!

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Ingredients

2 cups cooked chicken breast, shredded

1 ripe avocado, mashed

1/4 cup plain Greek yogurt

1 tablespoon Dijon mustard

1 tablespoon fresh lemon juice

1/2 cup celery, finely chopped

1/4 cup red onion, finely chopped

1/4 cup fresh cilantro, chopped

Salt and pepper to taste

4 large whole wheat or spinach tortillas

Lettuce leaves for wrapping

Optional: diced tomatoes or cucumber for added crunch

Instructions

In a large mixing bowl, combine the shredded chicken, mashed avocado, Greek yogurt, Dijon mustard, and fresh lemon juice. Stir until the mixture is well blended and creamy.

Add the finely chopped celery, red onion, and cilantro to the chicken mixture. Mix gently to combine. Season with salt and pepper to taste.

Lay out the large tortillas on a clean surface, and place a few lettuce leaves in the center of each wrap.

Spoon a generous amount of the avocado chicken salad mixture onto each tortilla, and if desired, top with diced tomatoes or cucumber for extra crunch.

Fold the sides of the tortilla over the filling, then roll it up tightly from the bottom to form a burrito-like wrap.

Secure the wrap with toothpicks if necessary, or cut in half to serve. You can also wrap them in parchment paper for easy handling.

Serve immediately or refrigerate for up to 2 hours for a cool and refreshing meal!

Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4