Indulge in the sophisticated yet comforting flavors of a Savory Caramelized Onion & Goat Cheese Tart. This stunning dish features a flaky puff pastry base filled with sweet caramelized onions and tangy goat cheese, creating a perfect balance that’s ideal for any occasion. Whether you're hosting a dinner party or looking for a light meal, this tart adapts effortlessly to your needs. Elevate your next gathering with this delightful recipe that’s sure to impress.
1 sheet of puff pastry, thawed
3 large onions, thinly sliced (yellow or sweet)
2 tablespoons olive oil
1 tablespoon unsalted butter
1 teaspoon balsamic vinegar
1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme)
Salt and pepper, to taste
6 oz goat cheese, crumbled
1/4 cup grated Parmesan cheese
1 large egg, beaten (for egg wash)
Fresh thyme sprigs, for garnish (optional)