Fresh Watermelon Feta Bites

As summer approaches, nothing quite captures the essence of the season like refreshing watermelon feta bites. This vibrant dish, combining the sweetness of ripe watermelon with the salty creaminess of feta cheese, is an eye-catching appetizer that is perfect for warm-weather gatherings. Whether you are hosting a barbecue, attending a picnic, or simply enjoying a light snack, watermelon feta bites offer a delightful contrast of flavors and textures that are sure to please any palate.

Discover the refreshing delight of Watermelon Feta Bites, the perfect summer appetizer! This vibrant dish combines the sweetness of juicy watermelon and the creamy saltiness of feta cheese, creating a mouthwatering contrast that's sure to impress. Easy to prepare and adaptable for various occasions, these bites can be garnished with fresh herbs and drizzled with balsamic glaze for added flavor. Perfect for picnics, barbecues, or as a light snack, they encapsulate the essence of summer. Learn how to make this delicious treat and explore its versatile variations for gatherings with friends and family!

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Ingredients

1 small seedless watermelon (about 5-7 lbs)

8 oz feta cheese, crumbled

1 cup fresh mint leaves, chopped

2 tbsp honey (optional)

1 tbsp balsamic reduction (for drizzling)

Pinch of sea salt

Freshly cracked black pepper (optional)

1 tbsp olive oil (for drizzling)

Instructions

Prepare the Watermelon: Cut the watermelon in half and scoop out the flesh, discarding the rind. Cut the watermelon flesh into 1-inch cubes.

Mix the Feta and Mint: In a medium mixing bowl, combine the crumbled feta cheese and chopped mint leaves. If desired, drizzle in 1-2 tablespoons of honey for added sweetness and mix gently to combine.

Assemble the Bites: On a platter, layer the watermelon cubes and top each one with a heaping teaspoon of the feta-mint mixture.

Season: Drizzle the assembled bites with a touch of olive oil and balsamic reduction, then sprinkle a pinch of sea salt and cracked black pepper over the top for added flavor.

Garnish: Add additional mint leaves on top for decoration, if desired.

Serve: Enjoy immediately as a refreshing appetizer or snack, or chill in the refrigerator for up to an hour before serving.

Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 6-8 servings