Beat the summer heat with a delicious and nutritious treat—Frozen Yogurt Peanut Butter Oat Clusters! This easy recipe combines creamy Greek yogurt, natural peanut butter, and rolled oats to create satisfying clusters that are perfect for snacking. Load them with chocolate chips and customize with your favorite toppings for added flavor and texture. They make an ideal healthy dessert or post-workout snack, giving you a guilt-free way to indulge your sweet cravings. Enjoy these delightful bites straight from the freezer on warm days!
2 cups rolled oats
1 cup Greek yogurt (plain or vanilla)
1/2 cup natural peanut butter (smooth or crunchy)
1/4 cup honey or maple syrup
1 cup mini chocolate chips (or dark chocolate chips)
1/2 teaspoon vanilla extract
A pinch of salt
Optional toppings: chopped nuts, shredded coconut, or dried fruit