Dive into the delightful world of Frozen Yogurt Salted Caramel Clusters, where health meets indulgence! These creamy clusters, made from rich Greek yogurt, are not only a guilt-free dessert but also a satisfying treat any time of year. The blend of sweet caramel, crunchy pretzels, and melting chocolate creates a taste and texture explosion that will leave you craving more. Perfect for warm days or as a unique dessert at gatherings, this recipe is a must-try for anyone looking to enjoy a deliciously healthy treat!
2 cups plain Greek yogurt
1/2 cup light brown sugar
1/4 cup maple syrup
1 teaspoon vanilla extract
1/4 teaspoon sea salt
1/2 cup mini chocolate chips
1/2 cup pretzel pieces (lightly crushed)
1/2 cup caramel sauce (store-bought or homemade)
Additional sea salt for topping