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In recent years, the demand for healthier snack options has skyrocketed as more individuals seek to balance their busy lives with nutritious eating habits. As a result, snacks that are not only delicious but also packed with wholesome ingredients have become increasingly popular. Among these, Strawberry Oatmeal Delight Bars stand out as a delightful choice, effortlessly merging taste and nutrition into a single, satisfying treat.

Healthy Strawberry Oatmeal Bars

Discover the joy of homemade Strawberry Oatmeal Delight Bars, a delicious and healthy snack perfect for any time of day. Packed with rolled oats, fresh strawberries, and natural sweeteners, these chewy bars offer a nutritious balance of flavor and energy. Whether you need a quick breakfast or a post-workout treat, these versatile bars are sure to please the whole family. Try this easy recipe and enjoy a guilt-free indulgence that supports your healthy lifestyle!
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Ingredients
  

2 cups rolled oats

1 cup whole wheat flour

1/3 cup honey or maple syrup

1/2 cup unsweetened applesauce

1/4 cup coconut oil, melted

1 teaspoon vanilla extract

1 teaspoon cinnamon

1/2 teaspoon baking powder

1/4 teaspoon salt

1 1/2 cups fresh strawberries, hulled and sliced

1/4 cup chopped walnuts or almonds (optional)

1 tablespoon chia seeds or ground flaxseed (optional, for extra nutrition)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C). Line an 8x8 inch baking dish with parchment paper, leaving some overhang for easy removal.

    Mix Dry Ingredients: In a large bowl, combine the rolled oats, whole wheat flour, cinnamon, baking powder, and salt. Stir to mix all dry ingredients evenly.

      Combine Wet Ingredients: In a separate bowl, whisk together the honey (or maple syrup), applesauce, melted coconut oil, and vanilla extract until smooth.

        Combine Mixtures: Pour the wet ingredients into the dry ingredients and mix until just combined. If you're adding chia seeds or ground flaxseed for extra nutrition, fold them in now.

          Stir in Strawberries: Gently fold in the sliced strawberries and chopped nuts (if using) until evenly distributed throughout the mixture.

            Transfer to Baking Dish: Spoon the mixture into the prepared baking dish. Spread it out evenly and press it down firmly with the back of a spatula to ensure the bars hold together well.

              Bake: Bake in the preheated oven for about 25-30 minutes, or until the edges start to turn golden brown and the top feels firm to the touch.

                Cool and Cut: Remove from the oven and allow to cool in the pan for about 10 minutes before using the parchment paper to lift the bars out onto a wire rack. Let them cool completely before cutting into squares or rectangles.

                  Enjoy: These bars can be stored in an airtight container at room temperature for a few days, or in the refrigerator for longer freshness. Enjoy them as a healthy snack or breakfast option!

                    Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 12 bars