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If you are searching for a dish that perfectly combines comfort food with a spicy kick, look no further than the Spicy Jalapeño Popper Chicken Casserole. This mouthwatering casserole is a delicious fusion of flavors that brings together tender chicken, creamy cheeses, and the zesty heat of jalapeños, making it an ideal choice for family dinners, potlucks, or cozy nights in. The beauty of this dish lies not only in its rich flavors but also in its simplicity and heartwarming appeal—a true testament to the power of comfort food.

Jalapeño Popper Chicken Casserole

Discover the ultimate comfort food with the Spicy Jalapeño Popper Chicken Casserole! This delicious dish blends shredded chicken, creamy cheeses, and zesty jalapeños for a satisfying flavor explosion. Perfect for family dinners, potlucks, or cozy nights in, each bite is rich, cheesy, and has just the right kick. With simple preparation and an irresistible crunchy topping, this casserole is sure to be a new family favorite that brings everyone together.
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Ingredients
  

2 cups cooked, shredded chicken

1 (8 oz) package cream cheese, softened

1 cup sour cream

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

1 cup diced fresh jalapeños (seeds removed for less heat, optional)

1 cup crushed tortilla chips (plus extra for topping)

1 tablespoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

1 teaspoon cumin

Salt and pepper to taste

Fresh cilantro for garnish (optional)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 375°F (190°C).

    Prepare the Casserole Base: In a large bowl, combine the softened cream cheese, sour cream, and shredded chicken. Mix until well combined and creamy.

      Add Cheeses and Seasonings: Stir in the shredded cheddar cheese, mozzarella cheese, diced jalapeños, garlic powder, onion powder, smoked paprika, and cumin. Season with salt and pepper to taste.

        Incorporate Tortilla Chips: Fold in the crushed tortilla chips into the mixture. The chips add both crunch and flavor, so make sure it's evenly distributed.

          Transfer to Baking Dish: Pour the mixture into a greased 9x13 inch casserole dish, spreading it evenly.

            Top with More Cheese and Chips: Sprinkle additional shredded cheddar and mozzarella cheese on top, followed by a handful of crushed tortilla chips for an extra crispy topping.

              Bake: Place the casserole in the preheated oven and bake for about 25-30 minutes, or until the cheese is bubbly and the top is golden brown.

                Garnish and Serve: Once baked, let the casserole cool for a few minutes. Garnish with fresh cilantro, if desired, and serve warm.

                  Prep Time, Total Time, Servings: 15 minutes | 45 minutes | 6-8 servings