Go Back
Welcome to the delightful world of Cinnamon-Infused Oatmeal Apple Snack Squares, a recipe that perfectly marries the comforting warmth of cinnamon with the natural sweetness of apples. These snack squares are not merely a treat; they represent a thoughtful approach to health and nutrition, making them an ideal choice for anyone looking to enjoy delicious food without compromising their dietary goals. Whether you're seeking a wholesome breakfast option, an afternoon pick-me-up, or a light dessert, these snack squares fit the bill beautifully.

Oatmeal Apple Snack Squares

Discover the delicious and nutritious world of Cinnamon-Infused Oatmeal Apple Snack Squares. Perfect for breakfast, afternoon snacks, or light desserts, these squares combine the warm flavors of cinnamon with the natural sweetness of apples. Easy to make with wholesome ingredients like rolled oats, almond butter, and natural sweeteners, this recipe allows for customization to fit various dietary needs. Enjoy a satisfying treat that’s both healthy and delightful!
Print Recipe Pin Recipe

Ingredients
  

2 cups rolled oats

1 cup grated apple (about 1 large apple, peeled)

1/2 cup diced apple (1 small apple)

1/2 cup almond butter (or your preferred nut butter)

1/4 cup honey or maple syrup

1/4 cup unsweetened applesauce

1/2 tsp vanilla extract

1 tsp ground cinnamon

1/2 tsp baking powder

1/4 tsp salt

1/2 cup chopped nuts (such as walnuts or pecans, optional)

1/4 cup dried cranberries or raisins (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking dish or line it with parchment paper for easy removal.

    Prepare Ingredients: In a large mixing bowl, combine the rolled oats, grated apple, diced apple, almond butter, honey (or maple syrup), applesauce, and vanilla extract. Stir until well combined.

      Add Dry Ingredients: In a separate bowl, whisk together the ground cinnamon, baking powder, and salt. Gradually add this mixture to the wet ingredients. Stir until just combined.

        Incorporate Extras: If you're using chopped nuts or dried fruits, fold them into the mixture gently.

          Transfer to Baking Dish: Pour the mixture into the prepared baking dish and spread it evenly using a spatula.

            Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes or until the edges are golden brown and a toothpick inserted into the center comes out clean.

              Cool Down: Once baked, remove from the oven and let the squares cool in the dish for about 10-15 minutes. Then, gently lift them out using the parchment paper (if used) and let them cool completely on a wire rack.

                Slice and Store: Once cooled, cut into squares or bars. Store in an airtight container at room temperature for up to a week or in the refrigerator for longer freshness.

                  Prep Time, Total Time, Servings: 15 minutes | 45 minutes | 16 squares