Oreo Brownies

Brownies have long held a beloved spot in the hearts of dessert enthusiasts around the world. Their rich, fudgy texture and deep chocolate flavor make them a go-to treat for many occasions, from casual family dinners to extravagant birthday celebrations. With countless variations available, brownies continue to inspire bakers to explore new flavors and combinations. One such delightful twist on the classic brownie is the “Cookies & Cream Delight Brownies.” This indulgent recipe blends the decadent taste of chocolate brownies with the iconic flavor of cookies and cream, creating a dessert that is sure to impress.

Indulge in the ultimate dessert experience with Cookies & Cream Delight Brownies. This scrumptious recipe combines rich chocolate brownies with crunchy Oreo pieces for a decadent twist on a classic favorite. Perfect for any occasion, these fudgy brownies are easy to make and deliver a delightful burst of cookies and cream flavor in every bite. Elevate your dessert game and impress your family and friends with this irresistible treat.

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Ingredients

1 cup unsalted butter (2 sticks)

2 cups granulated sugar

4 large eggs

1 tablespoon vanilla extract

1 cup all-purpose flour

1 cup unsweetened cocoa powder

1/2 teaspoon salt

1/2 teaspoon baking powder

1 1/2 cups crushed Oreo cookies (about 15-18 cookies, depending on size)

1/2 cup chocolate chips

Extra Oreos for topping (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish or line it with parchment paper for easy removal.

Melt Butter: In a medium saucepan, melt the butter over low heat. Once melted, remove it from heat and let it cool slightly.

Mix Wet Ingredients: In a large mixing bowl, combine the melted butter and granulated sugar. Mix until well combined. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.

Combine Dry Ingredients: In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder.

Combine Wet and Dry Ingredients: Gradually add the dry mixture to the wet mixture. Stir until just combined. Be careful not to overmix! The batter should be thick and fudgy.

Add Crushed Oreos and Chocolate Chips: Gently fold in the crushed Oreo cookies and chocolate chips until evenly distributed throughout the batter.

Transfer to Baking Dish: Pour the brownie batter into the prepared baking dish, smoothing the top with a spatula. If desired, press some whole Oreos into the top for an extra treat.

Bake: Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out mostly clean with a few moist crumbs.

Cool and Cut: Allow the brownies to cool in the pan for at least 10 minutes before lifting them out using the parchment paper. Let them cool completely on a wire rack before cutting into squares.

Serve: Cut into squares, plate up, and enjoy your delicious Oreo brownies! They pair perfectly with a scoop of vanilla ice cream or a drizzle of chocolate sauce!

Prep Time, Total Time, Servings: 15 minutes | 45 minutes | 12 servings