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Basil Bliss Spaghetti is a delightful dish that perfectly encapsulates the essence of Italian cuisine, highlighting the vibrant flavors of fresh ingredients and the simplicity of home-cooked meals. This pasta dish is not only visually appealing but also tantalizingly delicious, making it a favorite among both novice cooks and seasoned chefs. The allure of Basil Bliss Spaghetti lies in its ability to transform a handful of fresh ingredients into a stunning meal, ideal for any occasion, whether it be a casual weeknight dinner, a gathering with friends, or a romantic evening at home.

Spaghetti with Fresh Basil Pesto

Discover the joy of cooking with this Basil Bliss Spaghetti recipe, a celebration of fresh ingredients and Italian simplicity. Bursting with flavor from aromatic basil and creamy pesto, this dish is perfect for any occasion, whether it's a casual dinner or a romantic night in. With just a few high-quality components like garlic, pine nuts, and Parmesan, you'll create a meal that's as nutritious as it is delicious. Elevate your pasta nights and impress your loved ones with this delightful culinary experience!
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Ingredients
  

12 oz spaghetti

2 cups fresh basil leaves, packed

1/2 cup grated Parmesan cheese

1/3 cup pine nuts (toasted)

3 cloves garlic, peeled

1/2 cup extra virgin olive oil

Juice of 1 lemon

Salt and freshly ground black pepper, to taste

Cherry tomatoes, halved (for garnish)

Extra Parmesan cheese, for serving

Instructions
 

Cook the Spaghetti: Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Reserve 1 cup of pasta water, then drain the spaghetti and set aside.

    Prepare the Pesto: In a food processor, combine the fresh basil leaves, toasted pine nuts, grated Parmesan cheese, and garlic cloves. Pulse until the ingredients are coarsely chopped.

      Blend the Pesto: With the food processor running, slowly drizzle in the extra virgin olive oil until the mixture is well combined and smooth. You might need to stop and scrape down the sides of the bowl occasionally. Add lemon juice, salt, and pepper; blend until well mixed.

        Combine Spaghetti and Pesto: In a large mixing bowl, toss the cooked spaghetti with the basil pesto. If the pasta seems too dry, add reserved pasta water a little at a time until you reach your desired consistency.

          Serve: Plate the spaghetti and garnish with halved cherry tomatoes and an extra sprinkle of Parmesan cheese. Drizzle with a bit more olive oil if desired.

            Enjoy! Your Basil Bliss Spaghetti is ready to be devoured!

              Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4