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The importance of using seasonal ingredients cannot be overstated, particularly in a dish like Strawberry Spinach Balsamic Cones. Fresh spinach and strawberries are at their peak during the warmer months, offering superior flavor and texture compared to their out-of-season counterparts. Spinach, a leafy green packed with nutrients, is not only rich in vitamins A, C, and K, but also boasts a wealth of antioxidants. Meanwhile, strawberries, with their juicy sweetness, provide a refreshing contrast to the earthiness of spinach. Together, they create a harmonious blend that is as visually appealing as it is delicious.

Strawberry Spinach Balsamic Cones

Make summertime gatherings delicious and fun with these Strawberry Spinach Balsamic Cones! This refreshing recipe combines fresh spinach and sweet strawberries in a unique waffle cone presentation, perfect for picnics, light lunches, or elegant appetizers. Packed with nutrients and bursting with flavor, each cone features creamy feta, crunchy walnuts, and a drizzle of balsamic glaze to create a delightful taste sensation. Celebrate the season with this colorful and tasty dish that everyone will love!

Ingredients
  

1 cup fresh spinach leaves, washed and dried

1 cup fresh strawberries, hulled and sliced

1/2 cup crumbled feta cheese

1/4 cup balsamic glaze

1/4 cup walnuts, toasted and chopped

4 large waffle cones

1 tablespoon olive oil

Salt and pepper to taste

Fresh mint leaves for garnish (optional)

Instructions
 

Prepare the Spinach: In a mixing bowl, toss the fresh spinach leaves with olive oil, a pinch of salt, and pepper. Ensure the leaves are well-coated for flavor.

    Combine Ingredients: In a separate bowl, gently mix the sliced strawberries, crumbled feta cheese, and toasted walnuts until evenly distributed.

      Layering the Cone: Take each waffle cone and start by filling the bottom with a layer of the seasoned spinach. This will help support the other ingredients.

        Add the Strawberry Mixture: Next, carefully fill the cone with the strawberry, feta, and walnut mix, packing it gently to maximize the filling.

          Drizzle with Balsamic: Just before serving, drizzle a generous amount of balsamic glaze over the top of the filled cones for added flavor and decoration.

            Garnish: If desired, add a fresh mint leaf on top of each cone for an extra touch of freshness and presentation.

              Serve: Place the cones upright in a small cup or holder for easy serving. Enjoy these delightful Strawberry Spinach Balsamic Cones as an appetizer or a light meal!

                Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings