Looking for an easy and delicious weeknight dinner? Try the Sweet Pineapple Teriyaki Chicken Bake! This vibrant dish blends the tropical sweetness of pineapple with savory teriyaki sauce, creating a fantastic flavor combination that will delight your taste buds. With juicy chicken, colorful vegetables, and simple preparation, this meal is perfect for busy evenings. Serve it over jasmine rice for a complete and satisfying dining experience that the whole family will love.
4 boneless, skinless chicken breasts
1 cup fresh pineapple chunks (can use canned if needed)
1 cup teriyaki sauce
1/2 cup bell peppers, sliced (red and yellow for color)
1/2 cup red onion, sliced
3 cloves garlic, minced
1 tablespoon fresh ginger, grated
1 cup cooked jasmine rice (for serving)
2 green onions, chopped (for garnish)
Sesame seeds (for garnish)
Salt and pepper, to taste
Optional: steamed broccoli for serving